The Capper Fruits is a unique and typically Sicilian product.
Made with caper fruits grown in Sicily preserved and flavored in vinegar.
The Caper Fruits Burnia is perfect as a seasoning of first courses, cold pasta, rice salads and to cook fish in the oven.
The Caper Fruits,as well as the subsale capperi,can be used for different recipes.
- Caper Fruits in oil recipe (recipe link)
- Fried Caper Fruits (recipe link)
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