The Fennel pesto is prepared with the famous Sicilian fennels – a variety of fennel that grows spontaneously in the Mediterranean countryside – wrapped in extra virgin olive oil and flavored with natural aromas. The Fennel Pesto Burnìa is the fundamental ingredient of pasta with sardines. It is also great paired with pine nuts and olives or as a seasoning sauce for fish.
In our Store you can also find the variant “Pesto la Siciliana” with Tomato, Almonds and Fennel.
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